The posh restaurant is located in the Baglioni Hotel’s current Brunello restaurant.
Moreno Cedroni is a star in Italy, where his new-wave fish restaurants have excited critics. Now he’s in charge of the restaurant at the Baglioni, where we loved the pretty plates of swordfish carpaccio and veal shank decorated with edible flowers, as well as the sweet Apulian waiter who accompanied each dish with ‘Please, you try!’ However, portions were skimpy and the vast, open-plan room can feel a bit windswept
The service is slick and the attentive staff make the luxury London restaurant a great place to head for lunch or a quiet romantic dinner, the Baglioni Hotel is situated in the heart of London, opposite Hyde Park with charming views of Kensington Gardens and Palace.
Moreno at Baglioni, 60 Hyde Park Gate, London SW7 5BB, England,
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